When I was in Israel
I got a book The Seven Healing Fruits of Israel by Shoshanna Harrari that
uses the fruits of this scripture passage as the basis for healing. There are
many other foods that are grown in Israel and everywhere around the world that
are healthy and healing to eat, but God specifically directed Moses to mention
these foods to the Hebrew people as they were getting ready to go into the promised
land.
These seven fruits
as mentioned in the scripture are: wheat, barley, grapes, figs, pomegranates,
olives, and dates (date honey). All of them have seeds—which have a nutritional
value in themselves and affect the pH of the food. It has been suggested that
there is a link between the pH or acid-alkaline balance in our bodies and illness.
Some foods may appear to be acidic, like lemons, but when they are digested
they are actually alkaline. Similarly meats may test as alkaline before
digestion, whereas they are actually acidic when assimilated into our bodies. Most
vegetables and fruits are more alkaline. This is a good argument for eating less
meat and eating more fresh fruits and veggies.
Lord God—Thank you for creating such a
wonderful variety of foods, especially those that are healing to our bodies.
Help us to use these foods to bring glory to You.
© 2012 by Mickey M. Hunacek. All rights reserved.
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